Global-EN

Search the site
Use ingredient names, brands, types, scientific names etc.
3006 search results
Showing 321 to 330

THINGUM® Starch

THINGUM Starch, THINGUM®

Our THINGUM ®  Starch line includes both non-GMO and GMO variants. These maize starches offer low heat viscosity and can be used to develop specific textures in confectionery products, such as gum sweets and jellies.

THIN-N-THIK® Starch

THIN-N-THIK Starch, THIN-N-THIK®

Our THIN-N-THIK ®  Starch line includes both non-GMO and traditional variants.THIN-N-THIK ® Starch is a maize starch designed for use in a wide variety of retorted and aseptically processed foods, in both acid and neutral systems. 

Trends

Understanding and keeping informed of changing consumer trends is key to our business success.

Stevia Solutions

Stevia is one of the most popular and fastest-growing low calorie sweeteners globally. As a plant-based sugar alternative, stevia delivers on the clean-label trend while making great-tasting, healthier food and beverages. Find out more about our…

Sybella Stanley

Sybella Stanley
Independent Non-Executive Director
Joined the Board in April 2016. Sybella is Director of Corporate Finance at RELX plc where she is responsible for global mergers and acquisitions. Sybella has extensive commercial and financial experience and brings a wealth of knowledge about the London investment community. Her long career in corporate finance and M&A