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How can stevia open up opportunities for manufacturers in Europe?

06 October 2022
| Filed in:
Trends and insights
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Child eating reduced sugar snack
Within the food and beverage sector we see many global consumers trends influencing new product development. In Europe, there has been growth in two trends, in particular – plant-based and sugar reduction.

Mediterranean Diet, the gut, and immune health: what is the relationship?

05 October 2022
| Filed in:
Trends and insights
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Bowl of mediterranean food
Worldwide there is a high prevalence of chronic non-communicable diseases, such as obesity, type 2 diabetes, cardiovascular diseases, and certain types of cancer. Western dietary patterns characterized by a high intake of refined food products rich in carbohydrates, especially added sugars, and...

Mind The Gap: Tate & Lyle launches a calculator to help increase fibre intake

29 September 2022
| Filed in: Press Releases
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Calculator logo over family eating healthy meal with transparent graph graphic
London, 29 September 2022: Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has launched a fibre calculator to help raise awareness of the population’s ‘fibre gap’. 87% of people in the UK want to know if they are getting the daily recommended amount of fibre...

Join us in Mexico at The Food Tech Summit & Expo 2022

27 September 2022
| Filed in:
Events
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Seltzer bubbles
We are delighted to be heading back to The Food Tech Summit and Expo 2022 in Mexico City, on 28-29 September. We will be presenting six prototypes at the event, focusing on fibre fortification, sugar and calorie reduction, texture and stabilisation. Mexican TV Chef Graciela Montano, founder of Aura...

Tate & Lyle to feature comprehensive solutions for the future of bakery at IBIE 2022

09 September 2022
| Filed in: Press Releases
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healthier low sugar cake
CHICAGO (US), 9 September 2022 — Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, invites International Baking Industry Exposition (IBIE) attendees to experience its broad and innovative expertise in bakery and snacks at a time when the ingredients market for...

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