Our teams have a constant eye on the horizon to ensure we’re not only providing cutting-edge solutions to meet consumer and market demand, but that as we do so, we’re continuing to make food extraordinary.
Boost viscosity and stability with KELZAN® industrial-grade Xanthan Gum, a reliable thickening agent for industrial emulsions, coatings, and formulations.
XANVIS® Xanthan Gum is a rheology control agent for water-based fluid, optimising viscosity, solids suspension with its high-performance pseudoplastic biopolymer.
We're a world leader in ingredient solutions for healthier food and beverages, and we've been operating for over 160 years. Here's a bit more about what we do...
Joined the Board in January 2021. John brings a breadth of food and beverage experience with a deep understanding of markets in Asia, particularly in China. His experience in senior positions in Asia in multiple companies and as a CEO enables him to provide valuable insights into the region. He
Consumers are constantly looking for new and satisfying sensory eating and drinking experiences. From low-fat or low calorie to clean label or gluten-free, our extensive range of texturants can help you meet their changing needs.
Today, people expect food and drink that tastes delicious, are just right in texture and appearance, and are healthy, convenient and great value for money. For over 160 years we’ve been helping our partners with these challenges and to retain their…