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Lille, France (31 January 2012) – Tate & Lyle, the global ingredients and food solutions provider, has announced the expansion of its range of native starches, with the introduction of two extra dry starch products: MERIZET® 116 and MERIZET® 118, with…

Sao Paulo, Brazil – (April 9, 2012) – Tate & Lyle, a leading global provider of ingredients and solutions for the food, beverage and other industries, announces the opening of its new Application and Technical Service facility in Sao Paulo, Brazil…