Tate & Lyle receives non-GMO project verification for crystalline DOLCIA PRIMA® Allulose
20 January 2021
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Press Releases
DOLCIA PRIMA® Allulose, a low-calorie sweetening ingredient, is now available in crystalline form as Non-GMO Project Verified. London, UK, 20 January 2021 – Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, today announces the expansion of its...