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The younger generation eat more dairy now than 3 years ago

28 April 2022
| Filed in: Press Releases
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Lady eating cereal
London, 28 April 2022 – The purchase of dairy products has been on the decline for several years with many turning to dairy alternatives. However, a third (34%) of 18-35-year-olds in Europe are consuming more dairy than they were three years ago.

Webinar: European Dairy Consumption Trends

21 April 2022
| Filed in:
Events
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Dairy pot with fruit
Did you know that despite the increase in purchase of plant-based dairy alternatives, 19% of consumers between 18-35 years old are consuming more dairy than they did 3 years ago?

Can we enjoy chocolate more healthily and sustainably?

13 April 2022
| Filed in:
Insights
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healthier more sustainable chocolate
Easter is upon us and many countries around the world will celebrate this holiday. Since ancient times, this period celebrates the end of winter, the arrival of spring and the coming of new life. It also means the giving of gifts and lots and lots of chocolate consumption!

Tate & Lyle introduces new global Equal Parental Leave policy

13 April 2022
| Filed in: Press Releases
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Equal Parental Leave Policy
London, UK, 13 April 2022: Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, is pleased to announce a new Equal Parental Leave Policy which will provide employees across the world with a minimum of 16 weeks full-paid parental leave covering...

Tate & Lyle supports school breakfast and learning programme in Illinois

08 April 2022
| Filed in: Press Releases
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Ender Salk 2022
Hoffman Estates, Illinois, US, 08 April 2022 - Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, announces it has renewed its support of Enders-Salk Elementary School’s free breakfast programme for a sixth year running. The school is based in Hoffman Estates...
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