Press Releases

Category expert at Tate & Lyle says brands cannot ignore the opportunity to build brand value and enhance reputation among parents and regulators by creating healthier ice cream.

Tate & Lyle experts identify opportunity for manufacturers as concept of ‘value’ evolves beyond price alone.

Tate & Lyle PLC is pleased to announce the appointment of Sarah Kuijlaars to the position of Chief Financial Officer, and to the Board of Tate & Lyle, with effect from 16th September 2024.

Tate & Lyle PLC held its Annual General Meeting in London on the 25th July 2024.

Tate & Lyle announces IMCD Mexico as a new partner in the distribution of its ingredients in Mexico.

Tate & Lyle PLC unveils its new stevia composition, OPTIMIZER STEVIA® 8.10.

Today we completed the sale of our remaining 49.7% interest in Primient to KPS Capital Partners, LP.

Tate & Lyle showcases scientific expertise and innovative ingredient solutions shaping the future of food at the IFT FIRST conference Booth 602.

Over the last six years, Tate & Lyle has been executing a major strategic transformation to become a growth-focused speciality food and beverage solutions business aligned to attractive structural and growing consumer trends for healthier, tastier and more sustainable food and drink.

Tate & Lyle PLC announces that it will shortly commence a share buyback programme of up to £215 million.