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2023: Tate & Lyle Unwrapped

21 December 2023
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Company Stories
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Tate & Lyle rebrand page tile
As we approach the end of the year, we reflect on some of the many milestones showcasing our commitment across 2023 to Science\ Solutions \ Society.

Can 3D printing science enable good nutrition choices?

30 November 2023
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Company Stories
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3D printer printing food
Since 2021, Tate & Lyle has been an active member in the IMAGINE Consortium, a European collective of academic institutions and commercial partners working to make personalised nutrition – healthier, tailored food and drinks – accessible to the wider public. The group brings together...

Supporting children’s health and nutrition in China

16 November 2023
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Company Stories
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Tate & Lyle employee reads to child at local event
Representatives from Tate & Lyle and the China Rural Development Foundation (CRDF) visited China’s Huaze Primary School in Geyi Town, Xuanwei City, Yunnan Province to see firsthand how we’re making a positive impact together for Chinese students. The school is enrolled in the Healthy Eating, Happy...

Living with diabetes: How does it change a household?

14 November 2023
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Company Stories
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Selfie of Mary Hunt and her son Brayden
Millions of people worldwide have diabetes, and this number is growing year-on-year in many countries. Living with diabetes doesn’t just bring enormous change for those with the condition; it’s often a big adjustment for the whole household. Here, we speak to two colleagues about necessary dietary...

Our CFO sits at the sustainability table

03 October 2023
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Company Stories
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Dawn Allen at Cop28 speaker panel
Ahead of next month’s United Nations Climate Change Conference, where global leaders and experts will meet in Dubai, UAE, to find solutions to tackle the climate crisis, Dawn Allen, Tate & Lyle’s Chief Financial Officer, joined peers at the Economist’s Countdown to COP 28 conference. Here, Dawn...
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