Public health
Modelling the public health benefits of fibre fortification in the Chinese population through food reformulation [2024]
Teh, T., Ying Y., Schnor, N.P.P., Flynn, B., Goodwin, W., Pigar, S., Hirsch J., Crowley L., Adolphus K., Laurie I., Karnik, K., Risso, D
Estimating the potential public health impact of fibre enrichment: a UK modelling study [2022}
Canene-Adams, K., Laurie, L., Karnik, K., Flynn B., Goodwin, W., Pigat, S.
Dietary fibre: An evolving definition? [2009]
Betteridge, V. (2009). Dietary fibre: An evolving definition? Nutrition Bulletin, 34(2), 122-125. doi:10.1111/j.1467-3010.2009.01757.x
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