Join us at the International Congress of Nutrition (IUNS), one of the largest Nutrition Congresses, in Buenos Aires, where we will be hosting our sponsored session “Addressing Today’s Nutrition and Public Health Challenges with Food Technology Innovations” on 16 October 2017. Visit us at our exhibition booth to learn more about our ingredients and the science underpinning them from our scientists! You will also be able to taste a few sample of foods created using our innovative ingredients.
Email us before the event to arrange a meeting if you would like to discuss the issue in more depth.