SOFT-SET® Starch

The SOFT-SET^® starch line is used in cold-processed spoonable salad dressings, instant desserts and cream fillings to provide gelling.

Introduction to SOFT-SET® Starch

Also known as

Maize starch, gelling starch

The SOFT-SET^® Starch line is used in cold-processed spoonable salad dressings, instant desserts and cream fillings to provide gelling. This line of starches is produced from maize, forms a soft gel and is readily dispersed in cold or hot systems. SOFT-SET^® Starch is suitable for use at low concentrations or in conjunction with sugar. It can be used in foods intended for immediate consumption.

SOFT-SET® Starch is available globally

Disclaimer

This product information is published for your consideration and independent verification. Tate & Lyle accepts no liability for its accuracy or completeness. We may change this information at any time. The applicability of label claims and the regulatory and intellectual property status of our ingredients varies by jurisdiction. You should obtain your own advice regarding all legal and regulatory aspects of our ingredients and their usage in your own products to determine suitability for their particular purposes, claims, freedom to operate, labelling or specific applications in any particular jurisdiction.