Press Releases

23 September 2014 – Tate & Lyle PLC TRADING UPDATE Tate & Lyle issues the following trading update for the six months ended 30 September 2014 ahead of the announcement of Half Year Results on Thursday 6 November 2014.

London, UK, 13 March 2014 – Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, announces that it has signed an agreement to acquire the business and assets of Winway Biotechnology Nantong Co. Ltd (“Winway”), a leading producer of polydextrose...

Tate & Lyle PLC ("Tate & Lyle") announces that it has today entered into an agreement for the sale of its monosodium glutamate (MSG) production unit in France to Ajinomoto Co., Inc. ("Ajinomoto"). The sale is conditional on approval by the competition authorities of a number of countries. The...

Tate & Lyle, the global renewable ingredients company, today announced the formation of a joint-venture with an Israeli partner to build and operate a sugar plant in Israel. The joint-venture company will supply high quality sugars to a range of users in the Israeli market. This will partially...

The following documents have been submitted to the UK Listing Authority and will shortly be available for inspection at the UK Listing Authority’s Document Viewing Facility: a) Tate & Lyle PLC’s Annual Report and Accounts 2003; b) Circular to shareholders incorporating the Notice of the 2003 Annual...

In accordance with Listing Rule 9.6.11(3) Tate & Lyle announces that, with immediate effect, D. Lynn Grider, President, Food & Industrial Ingredients, Americas is promoted to the Tate & Lyle Group Management Committee and, as a consequence, will now report directly into the Chief Executive. Mr...

Shanghai, China, 2 September 2014 – Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, today welcomed local dignitaries, customers, employees and other guests to a ceremony to celebrate the opening of its new polydextrose dietary fibre...

Tate & Lyle, a global leader in renewable ingredients, today announced the launch of Ice Cream Rebalance™ 500, a new ingredient Solution Set for low-fat, no-sugar-added ice cream for the US market. Tate & Lyle Rebalance™ is a unique ingredient service – giving brands a healthier profile without...

Tate & Lyle PLC and IGENE Biotechnology, Inc (Igene) today announced a 50:50 joint venture to produce AstaXin®, a natural source of the pigment astaxanthin, which is widely used in the aquaculture industry. Astaxanthin is a naturally occurring nutrient that is essential to impart the characteristic...

Tate & Lyle PLC was informed on 8 September 2003 that ordinary shares in Tate & Lyle PLC were acquired on 8 September 2003 by directors of Tate & Lyle PLC as follows: i) Mr Iain Ferguson, an Executive Director and Chief Executive of Tate & Lyle PLC, acquired 5,000 ordinary shares in Tate & Lyle PLC...