Education

For years, sugar has been a prominent ingredient in consumer diets throughout many Latin American countries. However, the current average daily intake of added sugars in the Latin America population is higher than World Health Organization (WHO) recommendations1 - which may contribute to the high...

With the many challenges facing the world today, the need to prioritise education is greater than ever. For us, supporting education has always been central to our community programme and continues to be a key focus in how we’re living our purpose by building thriving communities to Transform Lives...

2022 has been transformational for Tate & Lyle. Here, we reflect on some of the biggest moments in a momentous year.

From table sauces and soups to plant-based beverages and ice cream mixes, many food and beverage applications require the use of thickeners as part of the stabilising solutions. Stabiliser University™ returns this month for module two of the popular webinar-based curriculum. Following the inaugural...

Today, societies face significant dietary- and health-related challenges, and there is a pressing need for food solutions that support people in healthy living. At Tate & Lyle, we are committed to addressing these problems, and we make sure that our innovations are built on a foundation of rigorous...

We’re very proud to join our founding partners at FastFutures, the UK’s leading digital skills and employability programme for diverse young people, in celebrating our 2,000+ programme graduates to date.

Rowan Adams, Executive Vice President of Corporate Affairs, shares in our 2021 Annual Report how our people took to heart the importance of keeping our communities safe, well and cared for during a challenging year.

One year on from the date of George Floyd’s death, it is important to honour his memory and the memory of Breonna Taylor, Ahmaud Arbery, and many more Black lives taken too soon because of racial injustice.