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Unlocking our potential: CEO’s review

21 June 2022
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Company Stories
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Nick Hampton in AR22
In the below excerpt from our 2022 Annual Report, our CEO Nick Hampton reviews the past financial year. This has been a landmark year as we repositioned Tate & Lyle as a growth-focused speciality food and beverage solutions business.

Tate & Lyle supports UAE in its fight against diabetes and obesity

15 June 2022
| Filed in: Press Releases
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Sugar & Calorie Reduction Knowledge Building Programme
Dubai, United Arab Emirates, 15 June 2022: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, welcomed the Ministry of Industry and Advanced Technology to its US$2 million Customer Innovation and Collaboration Centre in Dubai, as part of an initiative to reduce...

Respect, visibility and allyship: Celebrating 50 years of Pride

14 June 2022
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Company Stories
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Tate & Lyle pride logo
Creating a culture where employees feel seen, heard and valued doesn’t happen overnight. We want our employees to feel empowered to shape the conversation and environment around issues close to their hearts that affect their daily lives, which is why active Employee Resource Groups (ERG), such as...

Webinar: Stabiliser University™ module 4 – Formulating Multiphase Systems​

10 June 2022
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Events
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Stabiliser Uni 4
Simplify multiphase systems with functionality and the return of Stabiliser University™ on Wednesday 22 June with module 4 of the interactive webinar series - entirely focused on the world of stabiliser science. ​

Tate & Lyle completes acquisition of dietary fibre business in China

09 June 2022
| Filed in: Press Releases
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Quantum and Tate & Lyle
London, UK, 9 June 2022 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces that it has today completed the acquisition of Quantum Hi-Tech (Guangdong) Biological Co., Ltd (Quantum), a leading prebiotic dietary fibre business located in...
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