Press Releases

24 August 2022, London, UK: Tate & Lyle PLC (Tate & Lyle) has entered into the next phase of its sustainability programme for stevia, a plant-derived and in-demand low-calorie sweetener, by enrolling new farmers in China. The programme will support participating farmers to implement best practices...

London, 06 July 2022: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, is delighted to announce that it is extending its partnership with APC Microbiome Ireland, a Science Foundation Ireland (SFI) Research Centre, through a new two-year research project to...

Chicago (US), 27 June 2022 - Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, invites Institute of Food Technologists (IFT) FIRST attendees to experience its full suite of ingredients and solutions by visiting the Interactive Kitchen experience located at booth...

Dubai, United Arab Emirates, 15 June 2022: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, welcomed the Ministry of Industry and Advanced Technology to its US$2 million Customer Innovation and Collaboration Centre in Dubai, as part of an initiative to reduce...

London, UK, 9 June 2022 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces that it has today completed the acquisition of Quantum Hi-Tech (Guangdong) Biological Co., Ltd (Quantum), a leading prebiotic dietary fibre business located in...