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Diabetes in Asia: Are we at higher risk?

Home to 60% of the world’s population, Asia Pacific is undergoing rapid socioeconomic, technological, and cultural transitions. While these transitions have reduced poverty, they have come with considerable health consequences. Amongst…
Diabetes in Asia-Pacific

The importance of fibre consumption in children

Childhood is a period of growth and development and having a healthy diet is essential. Among the nutrients that are important for child development is fibre. It benefits gut health, helping to support normal bowel function, maintain healthy blood…
Fibre in children

Webinar: Sweetener University™ module 5 – Maltodextrin

Sweetener University™ returns on Wednesday 1 December 2021 for module 5 of the interactive webinar curriculum. The latest webinar of the series will focus on all things Maltodextrin, the versatile plant-based ingredient often used in food optimisation…
Sweetener Uni 5

Sending out a letter of gratitude

To our Tate & Lyle in the Community Volunteers and Charitable Partners. As our colleagues around the world look to celebrate traditional holiday gatherings with family and friends, we are also pausing to say a huge ‘Thank you’ to all our Tate…
International Day of the Volunteer

ED&I Targets and Commitments

We are committed to making equity, diversity and inclusion a business-wide priority. These new targets and actionable commitments are part of our expanded ED&I strategy, and are built from four pillars: Systems, Talent, Culture, and Society.

Rare sugars: what are they and what can they do for you?

Obesity, diabetes, and metabolic syndrome have become major public health problems with global relevance. To curb this unfortunate epidemiological landscape, balancing energy consumed and expended has become crucial, impelling the industry to innovate…
Allulose sugar reduction treats