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MULTIVANTAGE® Syrup is a low viscosity and lower sugars corn syrup.

Introduction to MULTIVANTAGE® Syrup
Also known as
Corn syrup

MULTIVANTAGE® Syrup is a low viscosity and low sugar corn syrup. MULTIVANTAGE® Syrup (MVS) can help reduce the overall sugar content of food and beverage products, while maintaining the flavour and texture of traditional corn syrup. While other reduced corn syrups are viscous and can cause production issues, MULTIVANTAGE® Syrup provides lower sugar content and retains low viscosity during production. Using a patented production technology, MVS has a 15% mono and disaccharides sugar content on a dry solid basis improving functionality. When formulating with MULTIVANTAGE® Syrup no new equipment is required, enabling easy formulation.

MULTIVANTAGE® Syrup labels as ‘corn syrup’, potentially resulting in a clean label that consumers increasingly desire.

MULTIVANTAGE® Syrup is available globally

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MULTIVANTAGE™ Syrup application areas

MULTIVANTAGE® Syrup works well in foods that typically have a higher sugar content and that already contain corn syrup.

MULTIVANTAGE® Syrup is low viscosity, ideal for use in your cereals, breakfast fruit pastries and savoury quiches.

Explore our bakery expertise >

MULTIVANTAGE® Syrup can be used to replace the texture of traditional corn syrup in meal replacement drinks, ready-to-drink products and beverage syrups.

Explore our beverages expertise >

MULTIVANTAGE® Syrup enables easy formulation in hard and chewy candy sweets and fruit flavoured chews,

Explore our confectionery expertise >

MULTIVANTAGE® Syrup reduces the overall sugar content in popcorn and peanut cluster snacks.

Explore our snacks expertise >

MULTIVANTAGE® Syrup improves mouthfeel and texture in jams, pancake syrups, condiments and dessert toppings.

Explore our soups, sauces and dressings expertise >

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This product information is published for your consideration and independent verification. Tate & Lyle accepts no liability for its accuracy or completeness. We may change this information at any time. The applicability of label claims and the regulatory and intellectual property status of our ingredients varies by jurisdiction. You should obtain your own advice regarding all legal and regulatory aspects of our ingredients and their usage in your own products to determine suitability for their particular purposes, claims, freedom to operate, labelling or specific applications in any particular jurisdiction.