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Corporate responsibility

Tate & Lyle announces major sustainability investment at its facility in Lafayette South, Indiana, U.S., on World Environment Day

05 June 2020
| Filed in: Press Releases
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Lafayette South, Indiana
05 June 2020, London, UK: Tate & Lyle PLC, a leading global provider of food and beverage ingredients and solutions, is pleased to announce a US$75 million investment in a new natural gas-fired combined heat and power system to deliver significant environmental and economic benefits at its Lafayette...

How our plant in Mold became 'zero-landfill'

24 February 2020
| Filed in:
Company Stories
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Tate & Lyle Mold site
Tate & Lyle is working towards reusing as much waste as possible across all of our sites globally. Our plant in Mold, UK, for example, sends zero waste to landfill – productive uses are found for everything!

Tate & Lyle and Land O’Lakes SUSTAIN launch landmark sustainability initiative on 1.5 million acres of U.S. corn

12 September 2019
| Filed in:
Press Releases
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Land O Lakes corn field harvesting tile
12 September, 2019, London, UK and Arden Hills, Minn., U.S.: Tate & Lyle PLC (Tate & Lyle), a leading global provider of food, beverage and industrial ingredients and solutions, and Land O’Lakes SUSTAIN, the sustainable solutions business of one of America’s largest farmer-owned cooperatives, today...

Nine ways we're making an impact this Earth Day

22 April 2019
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Company Stories
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Clover field planted at McIntosh site
As a global company with employees working in offices, labs and manufacturing facilities across the world, at Tate & Lyle we’re mindful of the impact we have on the planet.

International Women’s Day at Tate & Lyle

08 March 2019
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Company Stories
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Tate & Lyle staff in lab
International Women's Day is a global day celebrating the social, economic, cultural and political achievements of women - while also marking a call to action for accelerating gender balance.

Tate & Lyle launches stevia sustainability project with Earthwatch

13 February 2019
| Filed in: Press Releases
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Stevia field
Tate & Lyle, together with its stevia partner Sweet Green Fields, is pleased to announce a new research project to assess the sustainability of the stevia sweetener supply chain.

Over 273,000 ways we helped in 2018

24 January 2019
| Filed in:
Company Stories
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Tate & Lyle community initiatives
Celebrating the start of 2019 with a look back and a look ahead... At Tate & Lyle, we have a deep history of supporting the communities we call home, through sharing our time, talent and resources. In 2018 we made a real impact. We’re proud that we were able to live our purpose of Improving Lives...

Tate & Lyle shortlisted for two national business awards in Poland

10 December 2018
| Filed in: Press Releases
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I love my job programme
Tate & Lyle’s Global Shared Services team in Łódź recognised for delivering positive change for the local community and creating a vibrant workplace.

Tate & Lyle and Land O’Lakes SUSTAIN announce sustainably-sourced corn collaboration

14 November 2018
| Filed in: Press Releases
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Corn farmer
Tate & Lyle and Land O’Lakes SUSTAIN today announced a new collaboration to advance conservation practices on Midwest farms - specifically in sourcing sustainable corn.

6 ways we are working towards a #zerohunger world by 2030

16 October 2018
| Filed in:
Company Stories
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World Food Day
World Food Day is celebrated every year on 16 October with the aim to promote worldwide awareness and action for those who suffer from hunger, and for the need to ensure food security and nutritious diets for all. At Tate & Lyle, our purpose is to improve lives for generations, and two key focus...